Rates Per Week
Crew Profiles
Specifications
Accommodations
Additional Rate Information
Additional Rate Information
Charter Rates Per Week
July & August | Plus Expenses | €29,000/week |
June & September | Plus Expenses | €24,500/week |
October to May | Plus Expenses | €19,500/week |
Additional Rate Information
Location Details
Summer Area: Greece
Winter Area: Greece
CAPTAIN / Vassiliki Paziana
Vassiliki joined New Horizons Yachting Co this year and has had over 10 years experience on board mono-hulls and catamarans. She was born and raised in a mariner’s world. Daughter of a fisherman and sailing with her younger brothers, she got familiar with Greek coasts and the ways of sea from a very young age. While her mind and spirit were with teaching and helping those in need, her heart remained at sea. In her late twenties, she made the decision to change direction in life. With initial knowledge and experience coming from her upbringing, she devoted all her resources to obtain the necessary professional certifications and build miles in the high seas. Her certifications include RYA Yacht Master Ocean, ENG1, STCW 95’, RYA Gmdss, powerboat license, Greek Seamsn Book, Greek Offshore Sailing license, PADI Certified, RYA A’Aids Certificate, A’Aids and CPR. As a Greek woman, with the added training to tend to persons in need, she is warm hearted, care taking and authentically hospitable. Lively in her discussions, discreet in her ways, serious with procedures and full of positive vibes. Born in 1986 and speaks fluent English. Her hobbies include traveling, hiking, diving and photography.
Chef: Tony Pazianis
Tony has acted as a chef for the past 15 years in various hotels, restaurants and charter yachts. Son of a proud fisherman & great seaman he often joined his dad fishing on his boat. He has sailed both with his brother and sister whom are professional skippers, whereas he then turned his attention to the culinary arts. He also has experience in customer service, waitressing, bartender/barista and of course cooking. As a character he is warmhearted with a great sense of humor. He specializes in Mediterranean, Italian cuisine including Comfort food and Sushi. He is 35 years old and speaks good English.
Steward/Deckhand: Tihomir Mihaylov
Tihomir has been employed on board various professional yachts since 2018. He is 29 years old and speaks English, German and Bulgarian. He has studied at the Naval Academy Nikola Yonkov Vaptsarov as a Navigational officer. He is discipline, loyal and positive.
Title | Name | Nation | Born | Languages |
---|---|---|---|---|
Captain | Vassiliki Paziana | Greek | 0 | English, Greek German and Bulgarian |
Crew | Tony Pazianis | Greek |
Chef
Themis Tzunakos
Amenities
Electronics
General
Leisure
Other Specs
Walk through door from salon to foredeck
Fully Air Conditioned
Teak decks & stairs
Complete enclosure (sliding door) Salon/Dining indoor area
Bimini upper deck area
Removable awning forward area
Dining table forward for "al fresco" meals.
Robes/Slippers/Toiletries
Cristofle Silverware
American Fridge
Dishwasher
Water maker
Ice maker
Hydraulic gangway 11.48 ft
Tender Highfield CL380
Mercury 40hp upgraded to offer adult Waterskiing & Wakeboard
SEAWING II Sea scooter 2023
Adult and children Skis
Wakeboard
2 Tubes
2 SUP
Snorkelling equipment
One full Master Stateroom, One VIP cabin, Two Queen cabins and One Twin cabin.
All with private facilities and separate plexiglass showers. Master has a separate Jacuzzi Hydromassage Shower.
Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.