Ed Hamilton & Co. Yacht Charter Agents

SUMMERWIND

  • Guests 4
  • Cabins 2
  • Model Sail
  • Year Built 2011

Rates Per Week

Crew Profiles

Specifications

Sample Menu

RISE & SHINE SAMPLE BREAKFAST ITEMS

– Avocado Toast with Egg, Cucumber, Tomato, and Bacon Bits.
– Honey Ham, Eggs, Cheese, Croissant Breakfast Sandwiches with (Optional Salsa) and Fresh Apple Slices
– Banana Pancakes with Caramel & Butterscotch Topping with Vermont Maple Syrup Topped with Fresh Fruit
– Traditional Bacon and Eggs with French Toast Cooked in the Galley or on the AFT deck on the Griddle

SAMPLE LUNCH ITEMS

– Traditional Grilled Chicken Caesar Salad with shredded carrots and crumbled bacon
– Grilled Shrimp fettuccine Alfredo and with Fresh parmesan cheese, olive oil, and parsley

Our Aft Deck BBQ Grill can always be fired up for grilled Fish, steak, chicken, or burger

SAMPLE HORS D’OEUVRES

– Sausage, carrot, cucumber platter with crackers and cheese
– Shrimp cocktail
– Charcuterie Boards
– Chips/Crackers with Salsa and fresh-made guacamole
– Treats Galore

MAIN DISH SAMPLE DINNER ITEMS

– Grilled New York Strip with asparagus Onions and mushrooms with rosemary potatoes.
– Brazilian Steaks with broccoli
– Garlic Herb Crusted Salmon with Asparagus

DESSERTS AND TREATS

Fresh Cut Fruit with Yogurt and Granola
– Fresh Made Waffles with Ben and Jerry’s Peanut Butter Ice Cream A-La-Mode. Served with Fresh Fruit.

SHIP’S BAR

Vodka: Tito’s

Rum: Cruzan (3-4 Flavors, a Dark, and a Light)

Bourbon: Bulleit

Gin: Bombay Sapphire

Tequila: Milagro

Champagne: La Marca Prosecco

Red/White Wine

($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay

Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica

Beers: ST. John Brewer’s, Leatherback Brewery, Corona, Carib

Additional Rate Information

CREW GRATUITY: The prices do not include a tip for your crew. It’s customary to tip your crew at the end of the charter, the standard for good service is 15%-20% of the charter fee.

FULL-BOARD
Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2-4 Guests: $14,700

HALF-BOARD
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2-4 Guests: $14,400

CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: $18,000 must end on or before December 26th
NEW YEARS: $20,000 may not start prior to 12/27

Additional Rate Information

Summer Area: Caribbean Virgin Islands (US)

Winter Area: Caribbean Virgin Islands (US)

Charter Rates Per Week

Rate Period Terms 2 Guests 3 Guests 4 Guests
Summer 2024 Inclusive $14,700 $14,700 $14,700
Winter 2024 to 2025 Inclusive $14,700 $14,700 $14,700
Summer 2025 Inclusive $14,700 $14,700 $14,700

Additional Rate Information

CREW GRATUITY: The prices do not include a tip for your crew. It’s customary to tip your crew at the end of the charter, the standard for good service is 15%-20% of the charter fee.

FULL-BOARD
Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2-4 Guests: $14,700

HALF-BOARD
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2-4 Guests: $14,400

CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: $18,000 must end on or before December 26th
NEW YEARS: $20,000 may not start prior to 12/27

Location Details

Summer Area: Caribbean Virgin Islands (US)

Winter Area: Caribbean Virgin Islands (US)

Captain Chris Tighe first learned to sail as a youngster at summer camp on the coast of Mississippi. Chris spent a college semester sailing, kayaking, and surfing in the Florida Keys, Panama and Costa Rica with outward bound. Chris earned certifications in sailing, SCUBA, Kayaking, Whitewater rescue and learned to love the ocean. Chris spent time in Charleston and St. Augustine sailing on larger keel boats and chartering in the Caribbean with his family. Chris holds a USCG captain’s license and with his father and brother co-founded Summerwind Sailing initially working out of St. Augustine, Florida. Chris is talented, kind, generous and a wonderful person to be leading the Summerwind team in the Caribbean.

Marty Tighe with his sons, Christopher and Brendan, co-founded Summerwind Sailing. Marty spent the last 16 years ocean sailing at breathtaking locations around the world. He has crossed the Atlantic, sailed twice from Tahiti departing form both New Zealand as well as from California. Marty sailed from Southampton, England to Majorca in the Mediterranean. In the US, Marty has sailed from Maine to Miami and from New York to Bermuda. Marty has more than 25,000+ ocean miles under various keels. In addition, Marty is accomplished in ocean swimming have swam the Golden Gate Bridge three and three times from Alcatraz. After retiring from his 40-year career in the customer service industry, Marty cofounded Summerwind Sailing in St. Augustine with his sons to share their love of the ocean with thousands of others.

Title Name Nation Born Languages
Captain Chris Tighe US 1988 English
Crew Marty Tighe US

Captain

Chris Tighe

Engineer/Mate

Marty Tighe

Amenities

Ac Full
Hair Dryer Yes
Generator Yes
Water Maker Yes
Ice Maker Yes
Internet Onboard WIFI

Electronics

Sat Tv No
Ipod Yes

General

Length 50 ft
Pax 4
Cabins 2
Year Built 2011
Cruise Speed 7
Guest Smoke No
Guest Pet No
Children Allowed Yes
Min Child Age Any age

Leisure

Dinghy 9.5 Walker Bay Center Console
Dinghy Hp 20
Adult W Skis No
Jet Skis No
Wave Run No
Knee Board No
Stand Up Paddle 2
Wind Surf No
Gear Snorkel Yes
Tube No
Scurfer No
Wake Board No
1 Man Kayak No
2 Man Kayak Yes
Float Mats No
Games Beach Yes
Fishing Gear No

Other Specs

size Feet 50.00 Ft
Beam 15
Draft 6
Queen 1
Double Cabins 1
Pref Pickup AYH
Other Pickup AYH
Turn Around 48 hrs preferred, Inquire for
Builder Jeanneau
Vcr Dvd Yes
Salon Stereo Yes
Num Dvd No
Num Cds Yes
Board Games Yes
Num Books Yes
Cam Corder No
Num Dine In 4
Hammock Yes
Deck Shower Yes
Bimini Yes
Special Diets Inq
Kosher No
B B Q Yes
Gay Charters Yes
Nude Charters No
Inverter Yes
Voltages 110v
Dinghy Pax 4
Kids Skis No
Sea Bob No
Sea Scooter No
Kite Boarding No
Swim Platform Scoop Steps
Under Water Cam No
Under Water Video No
Green Make Water Yes
Green Reuse Bottle Yes
Scuba Onboard Yacht offers Rendezvous Diving only
Ac Night No
Other Toys 4 Foam Noodles
Sunchill circular "swimming pool"

RISE & SHINE SAMPLE BREAKFAST ITEMS

– Avocado Toast with Egg, Cucumber, Tomato, and Bacon Bits.
– Honey Ham, Eggs, Cheese, Croissant Breakfast Sandwiches with (Optional Salsa) and Fresh Apple Slices
– Banana Pancakes with Caramel & Butterscotch Topping with Vermont Maple Syrup Topped with Fresh Fruit
– Traditional Bacon and Eggs with French Toast Cooked in the Galley or on the AFT deck on the Griddle

SAMPLE LUNCH ITEMS

– Traditional Grilled Chicken Caesar Salad with shredded carrots and crumbled bacon
– Grilled Shrimp fettuccine Alfredo and with Fresh parmesan cheese, olive oil, and parsley

Our Aft Deck BBQ Grill can always be fired up for grilled Fish, steak, chicken, or burger

SAMPLE HORS D’OEUVRES

– Sausage, carrot, cucumber platter with crackers and cheese
– Shrimp cocktail
– Charcuterie Boards
– Chips/Crackers with Salsa and fresh-made guacamole
– Treats Galore

MAIN DISH SAMPLE DINNER ITEMS

– Grilled New York Strip with asparagus Onions and mushrooms with rosemary potatoes.
– Brazilian Steaks with broccoli
– Garlic Herb Crusted Salmon with Asparagus

DESSERTS AND TREATS

Fresh Cut Fruit with Yogurt and Granola
– Fresh Made Waffles with Ben and Jerry’s Peanut Butter Ice Cream A-La-Mode. Served with Fresh Fruit.

SHIP’S BAR

Vodka: Tito’s

Rum: Cruzan (3-4 Flavors, a Dark, and a Light)

Bourbon: Bulleit

Gin: Bombay Sapphire

Tequila: Milagro

Champagne: La Marca Prosecco

Red/White Wine

($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay

Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica

Beers: ST. John Brewer’s, Leatherback Brewery, Corona, Carib

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Ed Hamilton & Co. endeavors to provide the most up-to-date yacht information, availability and rate details, however, all information published on this site is subject to change without notice. Please contact us for the most current yacht information, availability and rate details.